By Dr Lalitha Palle
Boarding a journey for a healthier lifestyle often includes travel through the multitude of diet alternatives available, with low-carb and ketogenic diets remaining popular choices. Comprehending the distinctions between these two approaches is vital in deciding which aligns best with health goals and preferences. In this article, we look into the differences, benefits, and risks, of low-carb and keto diets to facilitate making a learned decision. Whether considering dropping excess weight, boosting energy levels, or enhancing overall well-being, obtaining the right dietary strategy can be a step toward a healthier you.
When we discuss “low-carb” diets, we’re talking about employing an approach for someone’s overall diet that controls carbohydrates as a whole and urges removing low-quality carbs, such as starches, grains, sugars, and processed foods.
There’s an extensive assortment of carb consumption that meets the requirements of low-carb diets and ranges between 50 grams and 150 grams per day.
Now, it's time to explore the other side of the coin, i.e. Keto diet.
The ketogenic diet (‘keto’ for concise) takes low-carb to the edge, stressing high-fat consumption, moderate protein, and very low carbs. The diet requires fewer than 50 grams of carbs per day, at times as low as 20 grams.
In addition, Keto diets call for 70% to 80% of a person’s daily calories to originate from fats (the good kind), 15% to 30% from proteins, and up to 10% of calories from carbohydrates.
Now, that we are well aware of the basics of diet restrictions, we need to break down the key similarities and differences to choose the right approach.
Both Low-Carb and Keto diets have individually exhibited results of weight loss along with improving insulin sensitivity. Further, there is a possibility of reducing risk factors for certain diseases.
However, be watchful of nutrient deficiencies, particularly with Keto, and continuously refer to a healthcare provider prior to making dietary changes. For example, individuals who have kidney damage are at risk for heart disease, pregnant or nursing women, and anyone who has undergone gallbladder removal are those who should stay away from attempting a Keto diet.
In the conflict of Low-Carb vs Keto, the correct method is governed by health goals, preferences, and lifestyle. So, whether you select any, consider listening to your body and appreciate the journey to a healthier you.
In conclusion, adopting a low-carb or ketogenic approach eventually comes down to observing what works best for you and maintaining your overall health and wellness goals. By being concerned about factors such as personal preferences, lifestyle factors, and health considerations, you can tailor a sustainable dietary plan that aligns with your individual needs.
The author is the founder of Moder/ate.
[Disclaimer: Information provided in this article is for general guidance only. Individual results may vary. It is important to consult a healthcare professional, who knows your body type and medical history, before implementing the suggestions and information provided herein.]
2024-03-07T06:13:53Z dg43tfdfdgfd